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Sriracha Buffalo Cauliflower Bites

Sriracha Buffalo Cauliflower Bites

By Geoff Robison | In Recipes | on November 16, 2017
Sriracha-Buffalo Cauliflower Bites
A healthier alternative to Buffalo Chicken Bites, these Sriracha-Buffalo Cauliflower Bites will be a party favorite!
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Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Prep Time
10 min
Cook Time
30 min
Total Time
40 min
563 calories
44 g
31 g
41 g
17 g
12 g
963 g
2156 g
17 g
0 g
27 g
Nutrition Facts
Serving Size
963g
Amount Per Serving
Calories 563
Calories from Fat 362
% Daily Value *
Total Fat 41g
63%
Saturated Fat 12g
58%
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 23g
Cholesterol 31mg
10%
Sodium 2156mg
90%
Total Carbohydrates 44g
15%
Dietary Fiber 17g
69%
Sugars 17g
Protein 17g
Vitamin A
9%
Vitamin C
755%
Calcium
20%
Iron
22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 8 cups 1½-inch cauliflower florets
  2. 2 tablespoons extra-virgin olive oil
  3. ¼ teaspoon kosher salt
  4. 2 tablespoons hot sauce, such as Frank's RedHot
  5. 1-2 tablespoons Sriracha sauce
  6. 1 tablespoon butter, melted
  7. 1 tablespoon lemon juice
Instructions
  1. Preheat oven to 450°F.
  2. Coat a large rimmed baking sheet with cooking spray.
  3. Toss cauliflower, oil and salt in a large bowl.
  4. Spread on the prepared baking sheet; reserve the bowl.
  5. Roast the cauliflower until it's starting to soften and brown on the bottom, about 15 minutes. Meanwhile, combine hot sauce, sriracha to taste, butter and lemon juice in the large bowl.
  6. Add the roasted cauliflower and toss to coat.
  7. Return the cauliflower to the baking sheet and continue roasting until hot, about 5 minutes more.
beta
calories
563
fat
41g
protein
17g
carbs
44g
more
Custom Kinetics http://customkinetics.com/

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